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Showing 3221–3230 of 12415 matches

BibliographyLocationCall numberDetails
Punay, Maria Lutgarda Manuela B. (2015). Food Service Management : a Practical Guide for Students and Individuals Preparing for a Career in Food and Beverage Management. Manila, Philippines : Rex Book Store.
Main Tiwi Campus Fil/641/P969/2015
Viana, Jake C. (2015). Food Service and Management.Intramuros, Manila : Mindshapers Co.
Main Tiwi Campus C/641/V654/2015
Viana, Jake C. (2015). Food Service and Management ll. Mindshapers Co., Inc.
Dumangas Campus 641.068
Aquino, Ma. Christina G., Janine P. Siggacat. (2015). Food Weights and Measures : a Reference tool for Product Development Recipe Costing and Nutrient Analyses. Intramuros, Manila : Mindshapers Co.
Main Tiwi Campus C/641.5/Aq56/2015
Mendoza, Evangeline O. & Suarez-Felicen, Sevilla. (2015). Food and Beverage Cost Control System. Books Atbp. Publishing Corp.
Dumangas Campus 647.9506 M539
Atif, Wessam(2015). Foodshap Basic Food Safety for Food Handlers. Muntinlupa City: Edusafe Publishing
Main Tiwi Campus Fil/363.92/At47/2015
Kumar, Rakesh (2015). Freshwater Ecosystem Ideas and Actions. New Delhi : Random Publications.
Main Tiwi Campus FB/577.6/L96/2015
Stewart, Conrad. (2015). Functional Genomics in Aquaculture. New York: Delve Publishing LLC.
Main Tiwi Campus FB/572.86/F961/2015
Bejer, Jodi Belina A. et, al. (2015). Fundamentals of Earth and Environmental Sciences (2015 ed.). Mutya Publishing House, Inc.
Dumangas Campus 577.22 B422
Guido, Ryan Manuel D. et, al. (2015). Fundamentals of Environmental Science. Books Atbp. Publishing Corp.
Dumangas Campus 577.23 G948

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